Stir-fried yellow beef｜Spicy and spicy with rice｜Very tasty!

 If you also like to eat stir-fried beef, then you do as I do, spicy and tender, very good food ~

Ingredients  

Beef 500g

Cilantro 5/6 sticks

Pickled pepper 8/9

Chili 8/9 sticks

Garlic 4/5 cloves

1.

1️⃣ beef tenderloin slices, add onion and ginger water, first a small number of times to add onion and ginger water, then put pepper ➕ old soy sauce ➕ oyster sauce a little, left hand quickly grasp and mix for a minute, so that the beef fully absorbed onion and ginger water (beef to eat tender Jian Jian)

2.

Heat the pot and pour oil, put pickled pepper, chili, garlic stir fry to get the aroma

3.

A spoonful of rice wine to remove the fishy aroma

4.

Quickly stir-fry a 1, 2, 3, 4

5.

Add cilantro root, season with a little salt

6.

Stir-fry for 30 seconds, and finally put some cilantro leaves

7.

Spicy and spicy with wine and rice

8.

Beef is not old and not woody